Friday, 7 October 2016

RECIPE: FRIED INDOMIE NOODLES


Fried noodles are cooked like fried rice but much faster because you don't need to parboil noodles first. In 10 minutes this pot of deliciousness was ready.
INGREDIENTS:
3 packs indomie noodles
3 small carrots
1 large onion
1 frankfurter sausage
2 cabbage leaves
A handful of peas ( These must be young peas else they might not cook in 10 minutes)
1/2 teaspoon curry (optional)
500 ml water ( 2 cups)








COOKING DIRECTION:
I stir fried the vegetables with seasoning cube in oil before adding boiling water. Added the sausages, and noodles with noodle seasoning and stirred before covering the pot to cook. In about 7 minutes, food is ready. Served with fish. That's all.









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